If you love fried apples just like the ones at Cracker Barrel, you've hit the jackpot. These are just like grandma makes. Tasty southern cooking at it's...
Author: Kim Piepgras
A nice "southwestern" touch to regular pinto beans. Feel free to spice them up with additional hot sauce or jalapenos. A great bbq side dish. *Prep time...
Author: Daily Inspiration S
I bought in on a produce co-op (Bountiful Baskets) and we got 2 jicamas. I've never had them before and didn't know what to do with them so I found a few...
Author: Amy Jajliardo
Found this simple tasty recipe from MyRecipes.com. You can use any kind of bread for your likings. I have tried dried cranberries works great. My family...
Author: MARTA PHILLIPS
I happened to walk into my local grocrey store late one night and ordered a wonderful Taco Salad from the deli. I tried it that night for a quick dinner...
Author: Barbara Kavorkian
I wanted dumplings, and I ran out flour! Found this recipe in my recipe stash! Turned out very good.
Author: Nancy J. Patrykus
This is my moms recipe ...she was always chosen to bring the potato salad to family and friends gatherings.
Author: Mary Lee
Bread stuffing brings back such wonderful childhood memories for me! That's how my grandmother used to make her stuffing... and for good reason! The bread...
Author: Carol Matthias
Found this in an old cookbook of mine. It sounds like a creative, delicious way to serve cheese as a garnishment.
Author: sallye bates @grandedame
This recipe has been posted for play in CQ3 - Bahamas. Found at website: http://cookingwithsugar.blogspot.ca/search/label/Corned%20Beef%20Salad%20Sandwiches...
Author: Baby Kato
Good old fashioned, Southern stewed potatoes. Funny, I hated these as a kid because they weren't mashed potatoes, but now that I'm older, I love em! They...
Author: Amy H.
One of my dad's signature dishes. He loves making czwikla and always has extra jars on hand to pass around to family and neighbors. Adjust the horseradish...
Author: Monica H
This recipe is my favorite because when I was having my child I was always craving for this great plate. I hope you like it as well as I do.
Author: Blanca L Santiago Velez
A wonderfully-flavored corn on the cob. Serve it alongside your favorite grilled meat. Recipe from Cooking Light Magazine.
Author: Daily Inspiration S
This light and delicious cole slaw is more than just a cabbage salad. This refreshing summer slaw is made with a variety of vegetables and a light and...
Author: Denise Miles
This shrimp is so addicting and super easy... use it for a dish or a snack!
Author: Shauntel Campbell
Even members of my family who don't necessarily like zucchini, ate this up! Of course they might have been misled about the ingredients....lol (not really)...
Author: Melissa C
I'm frequently assigned the sweet potatoes for the holiday dinners. That's alright, because I love the sweetness of it. But, I keep my eyes open for new...
Author: Nicole Bredeweg
I am Happy i found this recipes because i use Lipton Onion soup mix for my soup base, and for my stews.. But if i dont have any i know that i can make...
Author: NIKKI SMITH @adorefood
Another Heart Healthy recipe. This recipe features Portabellas, but feel free to substitute another variety of wild or cultivated mushroom. Can be made...
Author: debbie lopez
Here is one that I actually have to make 6 quarts of and send it to several houses on thanksgiving but this can be eaten with any roasted baked chicken...
Author: JM Avallone
The flavor of these beans was very much liked when I made them so I thought I would share.
Author: Muna Escobar
One of my husband's all-time favorites! I love to make it when I'm in a rush, or just plain tired and don't feel like fussing. So easy and so very good!!...
Author: Kelly Williams @WildfloursCottageKitchen
This if from an old recipe book belonging to Mrs. Marion Johnson from Gentry, Arkansas. She had clipped this from a newspaper or magazine and placed it...
Author: virginia duncan
This is a great crab dip served in mini phyllo cups. Makes a wonderful appetizer!
Author: sherry monfils
I take this to summer pitch-ins for something different. It is a fun twist on slaw and the ramen noodles and almonds provide a great texture against the...
Author: Kyle Fugate
This is another of my Macaroni and Cheese recipes in my recipe archives, which actually is just a spiral notebook of recipes! Making this is a simple all...
Author: Annamaria Settanni McDonald
Who knew that sausage and apples in baked beans would be so good?! The spicy/sweet combination in this recipe is divine. Chunks of apple are a tasty surprise...
Author: Cindy Ferguson @Cindy5522
Yum! If you like brats and kraut, you'll certainly love these. I make these for hubby's lunch. All he has to do is pop em in the microwave.. I suppose...
Author: Cassie *
These wild mushrooms are amazing. Its become hard to find them in our area where they used to grow wild almost everywhere. Dad and Aunt Ina would bring...
Author: Kathie Carr
This is definitely one of our long-time family favorites! It may have had something to do with the fact that Grandpa & Grandma Kear (Gramps' parents) were...
Author: Jane Kear
I think I out-did myself tonight for dinner. Made Sticky Honey Wings. Similar to those @ Mark's Feed Store, except mine are BAKED, not deep fried...They...
Author: Laurie Pearsall
I first ate these in a Cuban restuarant. The first time I tasted these fried green plantains I could not get enough of them. The plantains had been shaped...
Author: Juliann Esquivel
Healty (ier) nachos! So good with the warm goat cheese... this is enough for one person; a perfect lunch!
Author: Monica H @MonisiaH
I whipped this up as an alternative to the many bottled brands of Salsa and Picante products found on the grocer's shelf. Many, much too salty for my taste....
Author: Gary Hancq
Prepare for big smiles after watching someone bite into these macaroni and cheese balls. Once you bite through the crispy outside, the center of the ball...
Author: Kathy Schroeder
Quite a few years ago my brother-in-law made these scalloped potatoes for a family get together, I've been making them every since. It was love at first...
Author: Deanna Rodgers
I like trying didn't types of stew instead of beef stew or the time, So I came up with this recipe.
Author: emilie post
Great recipe that can be a side dish to pork or ham. My son can never get enough of it! This is my variation of the souffle, as others I have tried were...
Author: Linda Kauppinen
These green beans bring back many great memories of my Gram. I always admired what she was able to do with so little ingredients. This was one of my favorite...
Author: Cassie *
I've been making these dumplings for more than 30 years. They are one of our family's "all-time favorite" dumplings. You can serve these with any gravy...
Author: Cindi M Bauer
This is a great Italian side dish to pair with many proteins and a nice change from potatoes, pasta, rice, etc.
Author: Francine Lizotte @ClubFoody
This is such a delicious and very pretty Cole slaw. It goes fabulous with pork of any kind. I chop the cabbage, onion, and apples in the food processor;...
Author: Crystal ~
I was at a friends house the other night and she made these baked beans and they are really good
Author: Patsy Fowler
My Collard greens have a new attitude, creamy, and a boldness of flavor. The special ingredient is Coconut Milk. I come from a long line of wonderful cooks...
Author: Carol White
I've had this recipe in my homemade cook book for a long time . I think it came from a Pillsbury cookbook when you check out of the grocery line. You can...
Author: Kimi Gaines